Pan-Seared Pork Chops with Velvet Cream Sauce
These pan-seared pork chops are seared in butter, infused with rich chicken broth, and topped with a mouthwatering velvet cream sauce. They’ll never believe how simple this recipe actually is! My...
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Cooking tools:
- Skillet
- Stove
- Wooden spoon
- Plate
- Instant-read thermometer
- Paper towel
- Airtight container
- Tongs
- Measuring cup
- Measuring spoon
Ingredients
- 4 boneless pork chops
- salt
- pepper
- 3 tablespoons butter
- 1 cup chicken broth
- 1/2 cup cream
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