Stella® Cheese | Sheet Pan Sausage and Peppers
Sheet Pan Sausage and Peppers
Ingredients
- 2 seeded and thickly sliced red bell peppers
- 2 seeded and thickly sliced green bell peppers
- 1/2 peeled and thickly sliced red onion
- 2 cups of small button mushrooms
- 4 large Yukon potatoes, cut into wedges
- 1/4 cup of olive oil
- 2 finely minced cloves of garlic
- 2 teaspoons each of finely chopped fresh thyme and rosemary
- 5 sweet Italian sausage links
- Salt and pepper to taste
- 1/2 cup of Stella® 3-Cheese Blend
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