Nibblous | marmalade pudding

Nibblous | marmalade pudding

www.nibblous.com

Enjoy a thick, rib-sticking marmalade pudding made with self-raising flour, suet, and dark brown sugar. Steamed for 2.5 hours, it's served with orange slices and cream. Perfect for dessert!

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Ingredients

  • 115g self raising flour
  • pinch of salt
  • 1 tsp ground ginger
  • 115g shredded suet
  • 75g dark brown sugar
  • 115g fresh white breadcrumbs
  • 8 tbsp marmalade, plus 4 tbsp to serve
  • 2 tbsp milk

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