Honey Oat Loaf – Lodge Cast Iron

Ingredients

• 3 ½ cups bread flour
• ½ cup whole wheat flour
• ¼ cup rolled oats plus 2 tablespoons
• 1 ½ cups warm water
• 2 ¼ teaspoons active dry yeast
• 2 teaspoons salt
• 1 10 x 10 inch piece of parchment paper
• 1 egg
• 1 tablespoon water
• ¼ cup honey