Smoked Chinese Char Siu Pork Shoulder Steaks Recipe :: The Meatwave
A mash-up of Chinese and American traditions, sweet and earthy char siu sauce adorns pork shoulder steaks that are slow smoked in Southern style.
Ingredients
- For the Char Siu Sauce
- 2/3 cup hoisin sauce
- 1/2 cup honey
- 1/2 cup soy sauce
- 1/3 cup dry sherry
- 2 teaspoons Chinese five spice powder
- For the Rub
- 2 tablespoons Chinese five-spice powder
- 1 1/2 tablespoons dark brown sugar
- 1 1/2 tablespoons kosher salt
- 1 boneless pork butt, about 7 pounds, cut into steaks about 2-inches thick
- 2 to 3 fist sized chunks of light smoking wood, such as cherry or apple
More Like This
Char Siu Pork Recipe: How to Make Slow-Cooker Char Siu
tasteofhome.com
Char Siu (Chinese Barbecue Pork) Recipe - (4.2/5)
keyingredient.com
Char Siu Pork with Fried Rice | LovePork
lovepork.co.uk
Char Siu Pork – Cool Cooking Recipes
coolcookingrecipes.com
Char Siu Pork Recipe · MealAI
usemealai.com
Smoked Char Siu Pork Belly Recipe :: The Meatwave
meatwave.com
Char Siu - Chinese BBQ Pork หมูแดง | Recipe Cart | Recipe Cart
getrecipecart.com
Char Siu
realplans.com