Quick & Zesty Chickpea Pasta Salad Recipe That Everyone Loves - That's My Home
Chickpea pasta salad brings vibrant, nourishing flavors to your mealtime. Enhance your next meal with this exciting recipe that’s packed with fresh ingredients and perfect for any occasion.
Ingredients
- 8 ounces (226 grams) chickpea pasta noodles
- 15 ounces (425 grams) chickpeas, drained and rinsed
- 1 cucumber, cut into small pieces
- 1 red bell pepper, finely chopped
- ¼ cup red onion, finely chopped
- ⅔ cup plain, unsweetened Greek yogurt (0%)
- 1 lemon, juiced (about 4 tablespoons)
- 4 tablespoons dill, finely chopped
- ½ teaspoon sea salt
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