Puliyogare - Tamarind Rice Recipe on Cult.fit

Ingredients

• 1 cup Raw Brown Rice
• 1 teaspoon Salt
• 1 teaspoon Turmeric Powder
• 2 tablespoons Sesame Oil
• 1 teaspoon Mustard Seeds
• 0.25 cups Peanut (with Skin)
• 2 teaspoons Jaggery Powder
• 8 pieces Red Dry Chilli Bydagi
• 2 teaspoons Coriander Seeds
• 2 teaspoons Chana Dal
• 2 teaspoons Urad Dal Whole White Gota-ofl
• 0.25 teaspoons Pepper
• 1 pinch Asafoetida/hing
• 50 g Tamarind
• 2.5 cups Water
• 12 pieces Curry Leaves