Ethiopian Berbere Chicken with Turmeric Potatoes and Kale-Apple Salad

Name: Ethiopian Berbere Chicken with Turmeric Potatoes and Kale-Apple Salad
Ingredients: 6 ounces organic gold or red new potatoes; Sunbasket turmeric spice blend (granulated garlic - ground turmeric - ground ginger); Chicken options:; 2 boneless skinless chicken thighs (about 6 ounces each); 2 boneless skinless chicken breasts (about 5 ounces each); Sunbasket berbere spice blend (sweet paprika - onion powder - granulated garlic - fenugreek - coriander - black pepper - cayenne - cinnamon - allspice - ground ginger - nutmeg - cardamom); 1 small bunch organic lacinato kale or other leafy greens (about ¼ pound); 1 organic cucumber; 1 organic Gala or other apple; Sunbasket lemon tahini (tahini - lemon juice - coconut sugar - shallot-garlic confit - salt)

sunbasket.com

For this delectable chicken dinner, we reached deep into the spice drawer to explore the exciting flavors of East Africa. What we created was a rich berbere spice blend featuring not one, not two,...

View full recipe on sunbasket.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at sunbasket.com.

Share this recipe:

Cooking tools:

Baking sheet
Oven
Paper towel
Chef's knife
Cutting board
Mixing bowl
Whisk
Serving bowl

Ingredients

6 ounces organic gold or red new potatoes
Sunbasket turmeric spice blend (granulated garlic - ground turmeric - ground ginger)
Chicken options:
2 boneless skinless chicken thighs (about 6 ounces each)
2 boneless skinless chicken breasts (about 5 ounces each)
Sunbasket berbere spice blend (sweet paprika - onion powder - granulated garlic - fenugreek - coriander - black pepper - cayenne - cinnamon - allspice - ground ginger - nutmeg - cardamom)
1 small bunch organic lacinato kale or other leafy greens (about ¼ pound)
1 organic cucumber
1 organic Gala or other apple
Sunbasket lemon tahini (tahini - lemon juice - coconut sugar - shallot-garlic confit - salt)