Red Pepper & Mushroom Macaroni – Recipe Box
Red Pepper & Mushroom Macaroni | Quick 30-min dinner, 8 servings | Soy sauce, coconut oil, and soaked cashews make this flavorful American main dish. Download the recipe!
Ingredients
- 1 package macaroni (or your favorite pasta)
- 12 oz portabello mushroom (or equivalent amount of other mushrooms, chopped)
- 2 piece red bell peppers diced
- 2 onions small, diced
- 2 clove garlic minced
- 6 tbsp soy sauce
- 2 tsp coconut oil
- 1/2 tsp liquid smoke
- 1/3 cup cashews soaked
- 1/3 cup sunflower seeds soaked
- 2/3 cup water
- 2 tsp lemon juice
- 1/2 tsp cider vinegar
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