Green Goddess Vegetable Dip Recipe
Our green goddess vegetable dip can be made in a matter of minutes and pairs well with fresh vegetables or pita bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Cooking tools:
- Blender
- Food processor
- Airtight container
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup sour cream
- 1 cup mayonnaise
- ⅓ cup fresh parsley leaves
- ⅓ cup fresh dill leaves
- ⅓ cup fresh basil
- 1 Tablespoon lemon juice
- 1 Tablespoon lime juice
- 2 teaspoons minced garlic
- 2 green onions (diced)
- ½ cup crumbled feta cheese
- ½ cup olive oil
- salt (to taste)
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