Creamy Chicken Pasta with Organic Valley

Creamy Chicken Pasta with Organic Valley

www.organicvalley.coop

This recipe takes me all the way back to when I first discovered fettuccine “Alfredo” as a kid. The combination of all this love should take your family there as well! Give it a taste and see!...

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Ingredients

  • 8 ounces penne pasta (can sub gluten-free)
  • 8 cups water
  • 1 tablespoon kosher salt
  • 1 pound chicken breast
  • ½ tablespoon crushed black pepper
  • ¼ cup chicken stock
  • Creamy White Sauce
  • ¼ cup Organic Valley® Shredded Mozzarella Cheese
  • 1 lemon, zested
  • 2 tablespoons fresh parsley, finely chopped
  • ¼ cup seasoned Panko breadcrumbs, optional topping

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