Salsa Verde Chicken - Delicious Living

Salsa Verde Chicken - Delicious Living

www.deliciousliving.com

Elevate your winter dinner with Salsa Verde Chicken—gluten-free, packed with cilantro and tomatillos, and perfect for taco night.

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Ingredients

  • 2/3 cup pumpkin seeds (shelled)
  • 1 tsp cumin seeds
  • 1 shallot
  • 1 cup fresh cilantro
  • 1 serrano or jalapeno pepper (diced)
  • 2 garlic cloves (chopped)
  • 2 cups spinach
  • 6 fresh or canned tomatillos (husked (see tip))
  • Juice of 1/2 lime
  • 1 tsp dried oregano
  • 1/4 tsp salt
  • 2 tsp grapeseed oil or sunflower oil
  • 1 1/4 lbs boneless, skinless chicken thighs
  • 2 cups sodium-free chicken or vegetable broth
  • 2 cups cooked brown rice
  • 1 avocado (diced)

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