Simple herb-baked trout & horseradish - Good Food Middle East
Explore a simple and flavorful herb-baked trout paired with horseradish at Good Food Middle East. Perfect for easy entertaining!
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Ingredients
- 2 whole rainbow trout, gutted and cleaned
- 1 tbsp olive oil
- 1 lemon, thinly sliced
- sprigs of various herbs (parsley, thyme and dill would all work well)
- fresh horseradish, grated, to serve (optional)
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