Katie Brown | Buttercream Pound Cake

Katie Brown | Buttercream Pound Cake

katiebrown.com

Indulge in a Buttercream Pound Cake topped with orange roses and hazelnuts. Perfect for special occasions or just a sweet treat!

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Ingredients

  • 2 oranges
  • 1 cup sugar
  • 1 cup water
  • 1 stick chilled butter, cubed
  • ½ box confectioner’s sugar
  • 3 tablespoons orange juice
  • 1 teaspoon vanilla
  • 2 cups chopped toasted hazelnuts
  • 1 pre-made pound cake

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