Sweet and Sour Chicken: A Takeout Favorite Made at Home - Better Homes & Gardens Australia

Name: Sweet and Sour Chicken: A Takeout Favorite Made at Home - Better Homes & Gardens Australia
Ingredients: 600g chicken thigh fillets, sliced; 2 Tbsp Chinese cooking wine; Finely grated zest and juice of 4 oranges; 2 tsp sesame oil; ¼ cup cornflour; 2 Tbsp canola oil; 1 red onion, thickly sliced; 6cm piece ginger, cut into fine batons; 4 cloves garlic, minced; 2 bunches broccolini, trimmed and halved; 1 carrot, cut into fine batons; 1 Tbsp white vinegar; 2 Tbsp soy sauce; ¼ cup honey; Cooked rice, sliced green shallots, sliced red capsicum and toasted sesame seeds (optional), to serve

www.bhg.com.au

Falling-off-the-bone chicken cooked in a deliciously fragrant, sticky sauce – you’ll never go with takeaway again!

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Ingredients

600g chicken thigh fillets, sliced
2 Tbsp Chinese cooking wine
Finely grated zest and juice of 4 oranges
2 tsp sesame oil
¼ cup cornflour
2 Tbsp canola oil
1 red onion, thickly sliced
6cm piece ginger, cut into fine batons
4 cloves garlic, minced
2 bunches broccolini, trimmed and halved
1 carrot, cut into fine batons
1 Tbsp white vinegar
2 Tbsp soy sauce
¼ cup honey
Cooked rice, sliced green shallots, sliced red capsicum and toasted sesame seeds (optional), to serve