Friday Jan 9th - White Fish with Lemon Cream - SuperValu

Friday Jan 9th - White Fish with Lemon Cream - SuperValu

supervalu.ie

Light and zesty white fish cooked in a creamy lemon sauce, served with whole wheat spaghetti—quick and delicious. Perfect for a weeknight meal.

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Ingredients

  • 2 tbsp Cooking Cream
  • 100 ml Fish Stock
  • 1 clove Garlic Crushed
  • 1 tbsp Lemon Zest only
  • 2 tsp Lemon Juice Only
  • 1 - Onion diced
  • 2 tbsp Rapeseed Oil
  • 2 - Red Pepper deseeded and chopped
  • 1 tbsp SuperValu Fresh Basil fresh or dry
  • 1 tbsp SuperValu Parsley fresh or dry
  • 300 g White Fish
  • 100 g Wholewheat Spaghetti

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