Barbecue Tofu Wraps Recipe
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Cooking tools:
- Skillet
- Saucepan
- Pot
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Colander
- Can opener
- Stove
- Microwave
- Plate
Ingredients
- 16 Ounces Firm, water packed tofu (not silken)
- 2 Tsp Cumin
- 2 Tsp Chili powder
- 3 Tsp Rice vinegar
- 1/2 Cup Vegetable broth
- 1 Onion, chopped
- 1 Red bell pepper, chopped
- 1 Cup Frozen corn kernels, thawed
- 15 Ounces Can Black beans drained and rinsed
- 1 1/2 Cups Cooked brown rice
- 1 Cup Barbecue sauce
- 8-10 Fat free flour tortillas
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