Focaccia with Rosemary - Vegetarian Society

Ingredients

• 15g fresh yeast or 1½ tsp dried yeast and a pinch of sugar
• 1 tsp salt
• 3 tbsp extra virgin olive oil
• 225g strong white flour
• 100ml hand-hot water
• Extra flour for rolling out
• 3-4 tbsp extra virgin olive oil
• 1 clove garlic crushed
• ½ tsp sea salt flakes
• A few sprigs rosemary
• 10g olives sliced or halved (optional)