Classic Southern Caramel Cake Recipe - (3.7/5)
A caramel cake made from scratch is worth the extra effort! The frosting is almost candy-like on top of rich buttermilk cake. You’ll be glad this cake has three layers!
Keywords
- Classic Southern Caramel Cake
- recipe
- cake
- frosting
- Courses
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- CAKE:
- 1 cup butter, softened
- 2 cups sugar
- 4 eggs
- 3 cups self-rising flour
- 1 cup buttermilk
- 2 teaspoons vanilla
- CARAMEL FROSTING:
- 1/2 cup Crisco
- 1/2 cup butter, softened
- 1 teaspoon baking soda
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