Pasta with pork and peppers Recipe

Name: Pasta with pork and peppers Recipe
Total time: 45 min
Ingredients: 450 grams (1 pound) pork cut into cubes; 1/2 green pepper; 1/2 red pepper; 50 ml (1/4 cup) olive oil; 1 medium onion; 2 medium ripe tomatoes; Pepper (to taste); Nutmeg (to taste); Paprika (to taste); 175 grams (6 1/4 ounces) penne pasta; 1 small onion to cook the pasta; A drizzle of olive oil; Salt (to taste)

www.foodfromportugal.com

Want to prepare a simple dish, with excellent presentation and very tasty? Try this pasta recipe with pork and peppers! It’s easy and very colorful!!

View full recipe on www.foodfromportugal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.

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