Hovey Winery - Recipes - Spicy Pork Tenderloin with 2018 Isabel Barbera
Spicy Pork Tenderloin with a kick from cinnamon and cayenne, paired perfectly with Hovey's 2018 Isabel Barbera. Easy to make, serves 4.
Ingredients
- 1 lb pork tenderloin
- 1 tsp allspice
- 1 tsp cinnamon
- 1/4 tsp cayenne pepper
- 1 tsp garlic powder
- 1 tsp dried oregano
- 1 tsp kosher salt
- 1 tsp freshly ground black pepper
- 2 tbsps extra virgin olive oil
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