Baked Scallops - Fort HealthCare

Baked Scallops - Fort HealthCare

www.forthealthcare.com

Marinated bay scallops baked until perfection with white wine and lemon for a flavorful, light meal.

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Ingredients

  • 1 tablespoon margarine
  • 1/4 cup dry white wine
  • juice of one lemon
  • 1/2 teaspoon thyme
  • 1 pound bay scallops

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