Chicken Shawarma Salad With Feta

Ingredients

• 500 g Boneless skinless chicken thighs, thinly sliced
• 3 tbsp olive oil
• 2 tbsp lemon juice
• 4 garlic cloves, minced
• 1 tsp salt
• 1 tsp paprika powder
• ½ tsp cardamom
• ½ tsp cumin
• ¼ tsp cinnamon
• ⅛ tsp red chillies flakes
• 1 iceberg lettuce, chopped
• ½ cups The Three Cows White Cheese Full Fat, crumbled
• 3 medium tomatoes
• 2 cucumbers, chopped
• ½ red onions, sliced
• ½ cups tahini sauce
• parsley, chopped