English Pea & Mint Soup | Just A Pinch Recipes
Combine English peas, lettuce, spinach, green onions, bouillon granules, chervil, mint and pepper in a large saucepan; stir in water. Cover and bring to a boil; reduce heat,...
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Ingredients
- 10 ounce(s) peas, frozen english
- 1/4 - lettuce head
- 3 ounce(s) spinach, fresh
- 1/2 cup(s) green onions, chopped
- 2 teaspoon(s) chicken bouillon granules
- 1/8 teaspoon(s) pepper
- 1 1/4 cup(s) water
- 1/4 cup(s) milk
- 10 mint leaves (plus a few for garnish)
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