Reverse Seared Bone-In Pork Chops with Four Bean Salad Recipe
Try out this recipe to a melt-in-your-mouth Reverse Seared Bone-In Pork Chops with Four Bean Salad from Paisley Farm Foods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at paisleyfarmfoods.com.
Ingredients
- 4 Thick Cut Bone-In Pork Chops
- 1 Cup of Your Favorite BBQ Sauce
- 1/2 Cup of BBQ Rub (Premade or from Scratch Recipe Below)
- 1 Jar of 4-Bean Salad
- **For the BBQ rub
- 1/2 Cup of Brown Sugar
- 3 Tablespoons Paprika
- 1 Tablespoon Kosher Salt
- 1 Tablespoon Coarse Ground Pepper
- 1 Tablespoon Garlic Powder
- 1 Tablespoon Onion Powder
- 2 Teaspoons Cumin
- 1/2 Teaspoon Cayenne Pepper (more or less to taste)
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