Eggs Benedict Recipe | Bel Brands Foodservice

Ingredients

• 1/2 Cup Heavy Cream
• 1 Cup of Merkts Beer Cheese
• 3 Cups Hollandaise Sauce
• 1 Tbsp. Olive Oil
• 1/2 Tbsp. Fresh Minced Garlic
• 2 Cups Fresh Baby Spinach
• 1/2 Tsp. Kosher Salt
• 1 English Muffin
• 2 Cups Spinach Sautéed with Garlic
• 2 Crispy Chicken Tender
• 2 Eggs Poached
• 3 Oz. Beer Cheese Hollandaise Sauce
• 1/2 Tsp. Fresh Parsley
• Dash Smoked Paprika