Salmon & lemon mini fish cakes recipe | Good Food
These fish cakes provide a tasty gluten-free alternative to your festive spread.
Ingredients
- 2 large baking potatoes
- 2 tbsp olive oil
- grated zest and juice ½ lemon
- 1 egg yolk
- 140g smoked salmon trimmings, plus extra to serve
- 1 tbsp chopped parsley plust extra
- 2 tbsp gluten-free flour mixed with 1 tsp coarsely ground pepper
- a little oil for frying
More Like This
GF Salmon & Lemon Fish Cakes - The Wholesale Group - Chefs' Insider
insider.thewholesalegroup.co.uk
Salmon and lemon fish cakes
nzwomansweeklyfood.co.nz
Salmon Fish Cakes With Canned Salmon
cookedandloved.com
Salmon & dill fish cakes in 4 easy steps recipe | Good Food
bbcgoodfood.com
Gluten free salmon fish cakes | Unimed Living
unimedliving.com
Smoked Salmon Mini Fish Cake Recipe | Schwartz
schwartz.co.uk
Salmon Fish Cakes
mindsmaking.com
Salmon & ginger fish cakes - Good Food Middle East
bbcgoodfoodme.com