Artichokes with Mushrooms and Cheese Crumb Topping Recipe
Indulge in the flavors of artichokes with mushrooms and cheese crumb topping recipe made with butter, cream, lemon juice, and Parmesan cheese. This vegetarian dish is seasoned with oregano, Tabasco,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1/2 lb (227 g) sliced mushrooms
- 1 minced onion
- 2 minced shallots
- 4 minced cloves of garlic
- 3 tbsp butter
- 1/4 cup cream
- 1 tbsp lemon juice
- 1 jar drained marinated artichoke hearts (15 oz (425 g))
- 2 tbsp fresh bread crumbs
- 2 tbsp grated parmesan cheese
- 1 tbsp melted butter
More Like This
Stuffed Artichokes Recipe - Best Baked Stuffed Artichokes With Cheese
delish.com
Spinach Artichoke Stuffed Mushrooms Recipe: How to Make It
tasteofhome.com
Easy & Creamy Stuffed Mushrooms with Cream Cheese
eppyc.com
Jill's Baked Artichokes & Mushrooms – Marcel’s Culinary Experience
marcelsculinaryexperience.com
Mushroom Salad With Parmesan Crisps & Artichokes
cookedandloved.com
Creamy artichoke, mushroom and basil spaghetti – Food & Home Magazine
foodandhome.co.za
Cream Cheese-Stuffed Mushrooms Recipe: How to Make It
tasteofhome.com
Stuffed Mushrooms with Bacon and Artichoke Hearts
cookingcontestcentral.com