Cherry Creek Tomato Bisque - Michigan Wine Country
Cherry Creek Tomato Bisque - Sauté medium onion in 1/2 stick butter until transparent. Do not brown. In last minute of sautéeing, add 1 clove garlic minced.
Ingredients
- 1 medium onion
- 1/2 stick butter
- 1 garlic clove finely minced
- 1 tablespoon basil
- 1 teaspoon ground black pepper
- 1 brick Nuefchatel (or 1/3 less fat cream cheese)
- 1 quart Half and Half
- Croutons (optional)
- Grated parmesan (optional)
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