Le Rustique Camembert & Shallot Tart Tatin | The Cheese Lover
Indulge in a French masterpiece with Le Rustique Camembert & shallot Tart Tatin for a delicious lunch. Perfect for 4, it combines ripe cheese and bittersweet flavors.
Ingredients
- 4 individual tart tins (you can also make one big one in a shallow cake tin)
- 4 shallots, halved
- 375g pack of ready rolled puff pastry
- 4 teaspoons of butter
- 4 teaspoons of brown sugar
- 1 ripe Le Rustique Camembert 250g
- 1 tbsp tarragon, chopped
- 120g rocket salad, lightly dressed and seasoned
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