Linguine with garlic mushrooms and sage recipe

Linguine with garlic mushrooms and sage recipe

www.olivemagazine.com

This linguine with garlic mushrooms and sage is quick and easy, vegetarian, and under 500 calories

View full recipe on www.olivemagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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Cooking tools:

  • Microplane
  • Kitchen scale
  • Stove
  • Pot
  • Skillet
  • Colander
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Tongs
  • Serving bowl
  • Plate

Ingredients

  • 150g linguine
  • 25g butter
  • 250g chestnut mushrooms sliced
  • 1 clove garlic crushed
  • a good pinch chilli flakes
  • a handful of leaves sage chopped
  • ½ lemon juiced
  • 50g parmesan or grana padano finely grated

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