Grilled Southwest Steaks with Sunset Salad
Your family will thank you for this tasty Southwestern marinated and grilled steak and fresh vegetable salad. Try it tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beefitswhatsfordinner.com.
Ingredients
- 2 beef Eye of Round Steaks, cut 1 inch thick (8 ounces each)
- 1/3 cup fresh lime juice
- 2 teaspoons ground cumin
- 2 teaspoons steak seasoning blend
- 2 teaspoons finely chopped chipotle peppers in adobo sauce
- 2 small ears corn, husked
- 2 large yellow, orange and/or red bell peppers, cut lengthwise in half
- 1 medium tomato, chopped
- 1 tablespoon olive oil
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