Terrine with th!nkgreen’s tuna and spinach - ThinkGreen – Biological and organic food
400g spinach, 4 tbsp of Organic th!nkgreen olive oil, 3 eggs, 150g yogurt, 100g sour cream, 400g canned tuna th!nkgreen well-drained, 2 egg yolks...
Ingredients
- For the spinach:
- 400g spinach
- 4 tbsp of Organic th!nkgreen olive oil
- 3 eggs
- 150g yogurt
- 100g sour cream
- ½ teaspoon of ground nutmeg, salt and freshly ground pepper
- For the tuna:
- 400g canned tuna th!nkgreen well-drained
- 2 egg yolks
- the zest of an orange, a lemon, and freshly ground white pepper
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