Crab & Artichoke Dip Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com
Get full Crab & Artichoke Dip Recipe ingredients, how-to directions, calories and nutrition review. Rate this Crab & Artichoke Dip recipe with 3 cups fresh baby spinach, 1 can (14 oz) water-packed...
Ingredients
- 3 cups fresh baby spinach
- 1 can (14 oz) water-packed artichoke hearts, rinsed, drained and chopped
- 1 package (8 oz) cream cheese, softened
- 2 cups (8 oz) shredded havarti cheese
- 1 can (6 oz) lump crabmeat, drained
- 1/2 cup sour cream
- 1/8 tsp salt
- 1/8 tsp pepper
- assorted crackers
More Like This
Baked Spinach, Crab and Artichoke Dip Recipe - Details, Calories, Nutrition Information | RecipeOfHe
recipeofhealth.com
Crab Spinach Artichoke Dip
carnaldish.com
Artichoke and Crab Dip Recipe - Food.com
food.com
Crab Artichoke Dip: Warm & Cheesy - Moral of Life
moraloflife.com
Crab and Artichoke Dip Recipe - (4.7/5)
keyingredient.com
Hot Crab and Artichoke Dip Recipe | Ocean's
oceans.ca
Hot Artichoke Crab Dip | Town & Country Markets
townandcountrymarkets.com
Warm Crab and Artichoke Dip
cooklist.com