Creamy Asparagus-Chicken Bow-Ties Recipe - BettyCrocker.com

Name: Creamy Asparagus-Chicken Bow-Ties Recipe - BettyCrocker.com
Total time: 30 min
Ingredients: 4 cups uncooked bow-tie (farfalle) pasta (8 oz); 8 oz fresh asparagus, cut into 1-inch pieces, or 1 box (9 oz) frozen asparagus cuts; 1 package (8 oz) sliced fresh mushrooms (3 cups); 1 container (8 oz) chive-and-onion cream cheese spread; 1/4 cup grated Parmesan cheese; 1/3 cup milk; 1/2 lb deli rotisserie chicken (from 2- to 2 1/2-lb chicken), cut into bite-size strips (2 cups); Additional grated Parmesan cheese, if desired

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Chive-and-onion cream cheese spread is the base for a tasty white sauce that coats pasta, chicken, mushrooms and asparagus.

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Ingredients

4 cups uncooked bow-tie (farfalle) pasta (8 oz)
8 oz fresh asparagus, cut into 1-inch pieces, or 1 box (9 oz) frozen asparagus cuts
1 package (8 oz) sliced fresh mushrooms (3 cups)
1 container (8 oz) chive-and-onion cream cheese spread
1/4 cup grated Parmesan cheese
1/3 cup milk
1/2 lb deli rotisserie chicken (from 2- to 2 1/2-lb chicken), cut into bite-size strips (2 cups)
Additional grated Parmesan cheese, if desired