Pecan Cheesecake Pie Recipe - Pillsbury.com
Enjoy this amazing pecan cheesecake pie made with Pillsbury™ pie crust - a yummy fall desert!
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1 package (8 oz) cream cheese, softened
- 4 eggs
- 3/4 cup sugar
- 2 teaspoons vanilla
- 1/4 teaspoon salt
- 1 1/4 cups chopped pecans
- 1 cup light corn syrup
- Whipped cream, if desired
- Ground cinnamon, if desired
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