Savory or Sweet Ricotta Cake - BelGioioso Cheese

Savory or Sweet Ricotta Cake - BelGioioso Cheese

www.belgioioso.com

Beat the 4 eggs until somewhat fluffy with a whisk or mixer. Add the Ricotta and mix until incorporated and fluffy. Hand fold the parmesan…

View full recipe on www.belgioioso.com

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Ingredients

  • 4 eggs
  • 1 lb. BelGioioso Whole Milk Ricotta con Latte® cheese
  • 4 oz. BelGioioso Parmesan cheese, shredded
  • 3 oz. ham, chopped and sauteed until brown on edges
  • 3/4 cup sugar
  • 3 Tbsp. orange rind, shredded

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