Cheesy Eggs Poached in Spiced Tomato Sauce | Canadian Goodness

Cheesy Eggs Poached in Spiced Tomato Sauce | Canadian Goodness

dairyfarmersofcanada.ca

This cheesy take on a Middle Eastern shakshuka is a mix of comforting flavours that makes a satisfying one-pan weeknight supper or an impressive main dish for brunch.

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Ingredients

  • 2 tbsp (30 mL) Canadian butter
  • 1 onion
  • diced
  • 2 cloves garlic
  • minced
  • 2 tsp (10 mL) ground cumin
  • 2 tsp (10 mL) ground coriander
  • 2 tsp (10 mL) paprika
  • 1 tsp (5 mL) red chili flakes
  • 1 jar (680 mL) strained
  • puréed tomatoes
  • 1 tsp (5 mL) salt
  • 1 tsp (5 mL) pepper
  • 6 eggs
  • 1/2 cup (125 mL) shredded aged Canadian Cheddar cheese
  • 1/4 cup (60 mL) grated Canadian Parmesan cheese
  • 1/2 cup (125 mL) plain Canadian yogurt
  • Greek-style
  • 2 tbsp (30 mL) finely chopped fresh parsley
  • 1/2 cup (125 mL) crumbled Canadian feta cheese
  • 6 medium pita breads
  • warmed and cut into wedges

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