Grapefruit Vanilla Pound Cake Recipe
Mini pound cakes flavored with grapefruit zest and vanilla dipped in grapefruit glaze, and decorated with a vanilla whipped cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Hand mixer
- Loaf pan
- Microplane
- Citrus press
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 3/4 cup Granulated Sugar
- 1 Grapefruit
- 1/4 teaspoon Baking Powder
- 1/4 teaspoon Salt
- 7 tablespoons Unsalted Butter
- 1/4 cup Cream Cheese
- 1 Egg
- 2 teaspoons Vanilla Bean Paste
- 1 cup All-Purpose Flour
- as needed Butter
- 3/4 cup Powdered Confectioners Sugar
- as needed Pink Food Coloring
- 1/2 cup Heavy Cream
- 3 tablespoons Powdered Confectioners Sugar
- to taste Sprinkles
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