Tuscan White Bean Soup – The Traveling Teapot

Ingredients

• 1/2 stick of butter
• 3 links Italian sausage
• 1 cup onion, diced
• 3 stalks celery, diced
• 6 cloves garlic, minced
• 1 cup white wine
• 1Tbsp salt
• 1 Tbsp Italian seasoning
• 1 tsp black pepper
• 8 cans white beans
• 3 cups chicken broth
• 2 cups shredded cabbage and kale
• 1/2 cup cream
• Parmesan-to taste
• Fresh basil-to taste