Vegan Butter Bean Pasta<!-- --> <!-- -->Recipe
This vegan butter bean pasta with a creamy sauce made from butter beans, jalapeno peppers and coconut milk is ideal for a warming weeknight dinner tha
Ingredients
- 3 cups rigatoni, or any other pasta of choice
- 1 can butter beans, (14oz), drained and rinsed
- 1/2 cup pickled jalapenos, drained
- 2 tbsp tamari, or soy sauce
- 1 can coconut milk, (14oz)
- 1/4 cup nutritional yeast
- 2 tbsp cornstarch
- 1 tsp garlic granules
- 1 tsp cumin
- 1 tbsp olive oil
- 1 large onion, diced
- 2 cups mushrooms, chopped
- 1 large carrot, peeled and chopped
- 3 cups broccoli, florets
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