Sardine, Fennel and Pine Nut Spaghetti
Experience a quick, gourmet pasta dish with sardines, fennel, and pine nuts in just 20 minutes. Perfect for any day!
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Ingredients
- 1/2 packet of spaghetti
- 2 tbs. olive oil
- 1 clove garlic
- 1 bulb fennel, finely sliced and fronds kept
- 110g of good quality sardines in oil
- 1/3 cup currants
- 1/3 cup pine nuts, toasted
- Breadcrumbs
- ½ cup pecorino, freshly grated
- Salt
- pepper
- Lemon zest
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