Coconut Cream Fish Fillet
This Coconut Cream Fish Fillet is a rich and creamy dish made with fish fillet, coconut cream, and spices. Perfect for a quick weeknight dinner or impressing guests with its vibrant flavors.
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Ingredients
- 200g Fish Fillet
- 200ml Coconut Cream
- 1 Onion
- 3 cloves Garlic
- 1 tsp Cumin
- 1 tsp Black Pepper
- 1 tsp Salt
- Chili Oil
- 1 tbsp Coriander
- 1 tbsp Fish Sauce
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