Punjabi Aloo Samosa Recipe | Step By Step How To Prepare Guide

Name: Punjabi Aloo Samosa Recipe | Step By Step How To Prepare Guide
Total time: 45 min
Ingredients: 2 cups Wheat flour white all-purpose unenriched; 1/4 cup Butter Clarified butter (ghee); 1/4 teaspoon Salt table; 125 grams Beverages water tap well; 2 tablespoons Oil canola; 1 teaspoon Spices coriander seed; 1/8 teaspoon Spices fenugreek seed; 1 tablespoon Spices ginger ground; 1 teaspoon Garlic raw; 1 teaspoon Peppers hot chili green raw; 40 grams Peppers jalapeno raw; 2 teaspoons Spices chili powder; 2 tablespoons Spices coriander seed; 3/4 teaspoon Spices turmeric ground; 1/2 teaspoon Spices curry powder; 360 grams Potatoes mashed ready-to-eat; 1 teaspoon Salt table; 200 grams Oil industrial canola (partially hydrogenated) oil for deep fat frying

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Ingredients

2 cups Wheat flour white all-purpose unenriched
1/4 cup Butter Clarified butter (ghee)
1/4 teaspoon Salt table
125 grams Beverages water tap well
2 tablespoons Oil canola
1 teaspoon Spices coriander seed
1/8 teaspoon Spices fenugreek seed
1 tablespoon Spices ginger ground
1 teaspoon Garlic raw
1 teaspoon Peppers hot chili green raw
40 grams Peppers jalapeno raw
2 teaspoons Spices chili powder
2 tablespoons Spices coriander seed
3/4 teaspoon Spices turmeric ground
1/2 teaspoon Spices curry powder
360 grams Potatoes mashed ready-to-eat
1 teaspoon Salt table
200 grams Oil industrial canola (partially hydrogenated) oil for deep fat frying