Steak and Eggs and Veggies by feastr
This pan-fried steak pairs perfectly with our oven-roasted broccoli and mushrooms. Put a sunny side up, fried egg on top, and done deal.
Ingredients
- 10.6 oz Broccoli (w/o stem)
- ½ Garlic clove (~ 0.1 oz)
- 3.5 oz Mushrooms
- 1 twig of Rosemary, fresh (~ 0.1 oz)
- 7.1 oz Rump steak
- 2 Eggs (~ 3.9 oz)
- 2 tsp Canola oil
- 2 tsp Olive oil
- Salt
- Black pepper
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