Wild Rice and Mushroom Pot Pie Recipe - BettyCrocker.com

Ingredients

• 1 lb lean (at least 80%) ground beef
• 1 small yellow onion, chopped (1/4 cup)
• 1 package (8 oz) fresh white mushrooms, chopped
• 2 cloves garlic, finely chopped
• 1 can (15 oz) cooked wild rice (2 cups)
• 1 bag (12 oz) frozen mixed vegetables
• 1 can (10 3/4 oz) condensed 98% fat-free cream of mushroom soup
• 1/4 cup milk
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 1/2 cups Original Bisquick™ mix
• 3/4 cup milk
• 1 egg