Crispy Southwest Home Fries With Fresh Fruit Salsa | Idaho Potato Commission
"Southern style" Idaho® hashbrowns teamed with colorful peppers and chopped onion is a light, flavorful and filling dish any time of day.
Ingredients
- 3 cups "Southern Style" frozen Idaho® potato hashbrowns, thawed
- Cooking spray
- 4 eggs, slightly beaten (or 6 egg whites, if desired)
- 1/3 cup each, chopped red, green and yellow bell peppers
- 1/2 cup chopped onion
- 1 whole piece of three of your favorite fruits (such as apple, mango and kiwi), peeled, cored and chopped
- 3 - 5 whole strawberries, sliced
- 1/4 cup finely chopped red onion
- 1/2 cup chopped cilantro (or 1/4 cup chopped parsley)
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