Peas with a hint of mint - Astray Recipes
Put all ingredients in a saucepan and simmer for 10 minutes. Drain, remove the mint, and puree the vegetables in a food mill to get rid of the indigestible husk
Ingredients
- ⅔ cup Shelled fresh peas
- ½ cup Trimmed green beans
- Sprig of fresh mint
- 1 cup Water
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