Stashcook | Pasta with Creamy Lentil Sauce
This is a yummy pasta dish with a creamy lentil sauce. It's made with veggies, lentils, and cheese. You cook the veggies, then add lentils and cream. Mix with pasta and cheese, and it's ready to eat!
Ingredients
- 1 medium Onion, diced
- 1 large Carrot, diced
- 2 Celery Stalks, diced
- 2 cloves Garlic, minced
- 1/2 teaspoon Red Pepper Flakes
- 3 Bay Leaves
- 800 g Canned Lentils, drained and rinsed
- 3 tablespoons Tomato Paste
- 750 ml Vegetable Broth
- 200 g Penne Pasta
- 50 g Grated Parmesan Cheese
- 2 tablespoons Olive Oil
- 120 ml Heavy Cream
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