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Roast vegetable and pearl barley salad | Healthy, delicious sides from Canberra dietitians. Perfect for meal prep or enjoyed warm/cold.

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Ingredients

  • 1 cup of uncooked pearl barley
  • 1 TBS chicken stock powder
  • 1 medium sweet potato
  • 1 zucchini
  • 1 red capsicum
  • 1 onion
  • Handful of mushrooms
  • 2 carrots
  • 2 garlic cloves, skin removed and crushed with the side of your knife
  • Extra virgin olive oil
  • Salt

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